Lunch
(Optional) Shrimp Spinach Salad
with Shaved Red Onions, Shaved Carrots
Grape Tomatoes, Whole Grain Croutons
and Homemade Buttermilk Ranch Dressing
1/2 Baked Lemon Pepper Chicken
with Creamy Garlic Mash Potatoes
and Sautéed Market Vegetables
Dinner
Mixed Green with Shaved Onions, Shaved Carrots
Grape Tomatoes, Garlic Croutons and Homemade Buttermilk Ranch Dressing
Peppered Beef with Sautéed Broccoli and Onions
Fried Brown Rice
Peach Cobbler